The infamous celebrity chef Evan Funke is best known for being the successful Pasta Architect. The restauranter is already off the market! The handsome hunk has won millions of hearts thanks to his exceptional cooking skills.
Evan Funke - Married His Wife, Gracie Kim Funke, a Happy Couple
With over 156k followers on his Instagram handle, Evan Funke is one of the most followed celebrity chefs on the media. And as exclusive as his professional life sounds, he is enjoying a wonderful life with a supporting wife, Gracie Kim Funke, by his side for eight years.
Let's take a closer look at his personal life. The charismatic chef made headlines after exchanging the matrimony vows with the love of his life, Gracie Kim Funke, of Asian descent, in the summer of 2016.
A two-time James Beard-nominated chef based in Los Angeles got hitched in the presence of his friends, chefs, farmers, and family. Evan shared the nuptial video on August 18, 2016, via Instagram. However, the chef kept his marriage details secret from the media for a while.
Also see: Who Is Jacqueline Nie?
The pair walked down the aisle in a unique wedding, but it's unknown whether they were attracted to one another from the beginning. "The second I saw you, I knew. What I didn't know was how thoroughly you would enrich my life. Happy birthday," Funke wished on the birthday of her one and only lady love.
Know About Evan Funke's Children
The Funke family hasn't welcomed any kids of their own. Evan and his wife seem very happy with their married life as there is no news on their extra-affair or divorce on the internet.
"I love you to death and possibly after, cause I don't know what happens after we die, so I'll pencil that in cool," Mr. Funke praised his significant other. The family shares a great relationship as husband and wife with no divorce rumors. He takes an opportunity to instruct his partner in the field of cooking.
Besides, Evan's wife isn't fond of the limelight and prefers to remain private. Her Instagram bio reads, "Official taste tester for @evanfunke."She's kept her Instagram confidential about her life; what might be the reason? Even after a long time together, Funke and his spouse occasionally enjoy events and holidays.
Why Is Evan Funke Famous?
Evan Funke is the son of an Oscar-winning special effects photographer. He grew up in Southern California. Evan decided to make his magic with food. After working with Wolfgang Puck at the infamous Spago in Beverly Hills, the guy got into studying pasta making in Italy.
Today, his creation is on the menu at his Felix Trattoria, a broader ode to Italy located in Venice, California. Also, Funke published his debut cookbook, "American Sfoglino," which teaches readers how to make artisanal pasta at home.
Not to mention, Funke's passion as a pasta maker and chef was solidified in Bologna under Alessandra Spins at La Vecchia Scuola Bolognese. She helped him open the door to look for other pasta makers on the peninsula of Italy.
Who Inspired Evan Funke?
According to his interview, chef Evan accidentally fell in love with cooking. Before he found the kitchen, he was lost in his path and even signed up for the Marine Corps. "You know, why don't you go to culinary school?" his ex-girlfriend's mom, a proficient Italian-American cook, inspired him.
Check out the video of Evan Funke on Pasta Fatta a Mano.
Moreover, Evan got his first job at Wolfgang Puck institution three months into the classes. After two years of devotion to traditional handmade methods, Evan took things to the next step with his own Venice's Felix Trattoria in 2017.
The guy has now mastered pasta making and shaping. A culinary storyteller brings nearly two decades of excellence to Gusto 54 in their international venue on Abbot Kinney, Venice. The first shape out of 155 bodies the chef went head over heels for was Agnolotti.
Evan Funke On Mother Wolf
In Hollywood's landmark Citizen News Building, Funke's recent venture, Mother Wolf, is designed by Swedish architect Martin Brudnizki. The interior is bathed in Italian glamour.
In his words, Evan doesn't prefer to add pasta to a menu to fill a gap in the list full of spaghettini, all gricia, and cacio e Pepe, Eternal City classics.
The design of Mother Wolf is quite cinematic. Its focus is hyper-regional, serving classic Roman dishes like porchetta and fried artichokes. Mother Wolf is open for indoor dining, including the pizza bar overlooking the restaurant's wood-fired ovens.
Stay updated with Married Wiki for exciting news and articles about celebrities.