Facts of Gail Simmons
| Date of Birth : | |
|---|---|
| Age : | 48 years old |
| Family Name : | Simmons |
| Birth Country : | Canada |
| Birth Sign : | Taurus |
| Name | Gail Simmons |
| Birth Place/City | Toronto |
| Profession | Food Writer |
| Ethnicity | White |
| Nationality | Canadian |
| Net Worth | $2.5 Million |
| Hair Color | Black |
| Eye Color | Brown |
| Weight in KG | 58 kg |
| Married | Yes |
| Married to | Jeremy Abrams (m. 2008) |
| Children | Dahlia Rae Abrams |
| Education | McGill University, Institute of Culinary Education |
| Books | Talking with My Mouth Full: My Life as a Professional Eater |
Relationship short Statistics of Gail Simmons
| What is Gail Simmons marital status ? ( married,single, in relation or divorce): | Married |
|---|---|
| How many children does Gail Simmons have ? (name): | 1 Children |
| Is Gail Simmons having any relationship affair ?: | No |
| Is Gail Simmons Lesbian ? | No |
Gail Simmons is a trained culinary expert, cookbook author, and food writer. Started her career writing restaurant reviews, she emerged as a cookbook author and food writer. She currently serves as the judge on BRAVO’s Emmy-winning series “Top Chef.” She is married and has a daughter.
Early Life and Education
Simmons was born on May 19, 1976, in Toronto, Ontario, Canada. She is a Canadian who belongs to the White ethnicity. She is the youngest daughter of Renee Simmons and Ivor Simmons. She is the youngest of three siblings.
Simmons grew up in a Jewish family. Her mother was a food columnist for Globe and Mail and conducted cooking classes at their home. She graduated from the Mc Gill University. She majored in anthropology and Spanish.
Career
Simmons started her career in food-journalism writing restaurant reviews for an independent campus newspaper, The McGill Tribune. She has interned at a monthly magazine, Toronto Life and later wrote for the daily newspaper, National Post.
Simmons attended the Pete Kump New York Cooking School in New York City. She worked as an assistant at Vogue for two years. She served as special project manager for Food & Wine in 2004.
Simmons is currently serving as a judge for reality series, Top Chef. She has been serving as a judge since March 8, 2006. Besides, she has written a book, her memoir Talking with My Mouth Full: My Life as a Professional Eater.
Simmons has been featured in various publications such as in the Los Angeles Times, New York magazine, GQ, People, and Travel + Leisure. She was named the No. 1 Reality TV Judge in America by The New York Post.
Personal Life
Talking about the personal life of Simmons, she is a married woman and has a daughter. She tied the knot to Jeremy Abrams in 2008. The marriage ceremony features a farmer’s market theme and also appeared in Martha Stewart’s Real Weddings magazine.
Simmons has been enjoying her marital relationship with her husband since 2008. The couple is blessed with a beautiful daughter, Dahlia Rae. They welcomed their daughter on December 29, 2013.
Simmons has stayed loyal towards her husband, as there is no any record of her extra affairs and other such relevant activities. This couple is often spotted together at events and shows.
Net Worth
Simmons has served writing reviews for the McGill Tribune and Toronto Life. She has been a judge for the reality show, Top Chef. She served as a special project manager for the popular magazine, Food & Wine and also served for various famous publications.
Simmons stands an incredible height of 1.7 meters i.e. 5 feet 8 inches. She has surely made a high amount of money working at the several places. She has the net worth of $2.5 million.
Gail Simmons Married
First Marriage with Jeremy Abrams
His personal details are kept out of media, their wedding featured a farmer's market theme, and appeared in Martha Stewart's Real Weddings magazine.
Gail Simmons Children
She was born safe and healthy, weighing 7 lbs. and 3 oz.
